Angus and Oink Sauce | Red Dawg Apache | Red Pepper Hot Sauce | 150ml
Regular price £4.95
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Angus and Oink say...
"Red Dawg Apache red pepper sauce. This is a red sauce of old-time BBQ, used to smother pulled or chopped pork. Great with any sausage, brisket or ribs.
It's like a deeper, thicker Louisiana style sauce, peppered with red habaneros, deeply flavoured with herbs and spices, but simple enough to cut through the fat and add vinegar heat to the meats. Ideal with sausage, fish, slow-cooked meats, pastrami and slaw.
Made in Scotland from habaneros!"